SODIUM CYCLAMATE FOOD GRADE

1.a large-scale state-owned chemical enterprise. 2.94years development history. 3.Professional import and export services

1. Properties: Odorless or almost odorless white crystals or crystalline powder. Intensely sweet taste, even in dilute solution. PH (10% solution in water): 5.5-7.5. Used as a non-nutritive sweetener.

2. Applications: Used in foodstuff, medicine, cosmetics, etc.

3. Packing: 25kg/craft paper bag or carton, 20MT/1*20'FCL without pallet, or customized

4. Molecular Formula: C6H12NNaO3SnH2O 

5. Exercised standard: GB 12488-2008

Item	GB 12488-2008
	A	B(2H2O)
Appearance	White crystalline powder	White flake or needle crystals
Assay (as dry basis),%       ³	98.0 - 101.0
Loss on drying,%           £	0.5	16.5
PH value (as100g/L water solution)	5.5 ~ 7.5
Sulfate (as SO4),%          £	0.10
As, %                   ≤	0.0001
Heavy metals(as Pb),%        ≤	0.001
Transparency(as Light transmission in 100g/L water solution),%     ³	95
Cyclohexylamine,%          ≤	0.0025
Dicyclohexylamine test	pass
Sulfamic Acid,%            ≤	0.15
Absorbance(100g/L water solution)≤	0.10

SODIUM CYCLAMATE FOOD GRADE